06/15/2019
5:30 pm - 8:00 pm
Location
East Forty Farm and Dairy
2361 Friendship Road
Waldoboro
Event Type
The summer Supper series at East Forty Farm is limited to 20 guests.
Dine under the grape arbor or in the 1774 farmhouse as we gather and share local food prepared by guest chefs.
The Maine Summer Supper will be prepared by Sandy Oliver. The menu will include sorrel soup, a wild greens salad, roasted asparagus, lemon chicken and finish with a cheese board of Lakin’s Gorges Cheese with rhubarb compote.
$75 per person, BYOB
To reserve, call Allison at 207-230-4318 or online at https://lakinsgorgescheese.com/buy-cheese/
