08/16/2016
6:30 pm - 8:00 pm
Location
FARMS Community Kitchen (Above Rising Tide Market)
323 Main Street
Damariscotta
Event Type
Join Chef Tanja Kunz, chef educator, for the last class in our Seasonal Food Preparation Series. Looking for a few new ways to turn your tomato stockpile into another healthy family favorite? We’ll explore the possibilities. Cost: Classes are offered on a sliding scale basis of $10-$20. per class Time: 6:30-8:00 pm
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